I found this recipe in a Weight Watchers magazine. The original title is "Tandoori grilled shrimp skewers."
14 Chicken tenders
1/3 C low fat plan Greek yogurt or sour cream
1 1/2 t salt
1 1/2 t lemon juice
1 1/2 t olive oil
1 t curry powder
1 t cumin
1 t coriander
1 t garlic
1 t ginger
Chopped cilantro for garnish
Combine all but the cilantro in a small bowl.
Marinade the chicken in a Ziplock bag then grill to perfection.
Garnish with cilantro.
Enjoy!
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