Sometimes I just want something simple with chocolate. So, for Super Bowl Sunday I am going to make Muddy Buddies with some changes.
4 1/2 cups mixed Chex's cereal
1/2 cup dark chocolate chips or bar, melted
1/4 cups natural peanut or almond butter
2 T coconut oil
1/2 tsp vanilla
unsweetened coconut
The original recipe calls for powdered sugar to keep the individual Chex's squares separated. I think I will try grinding unsweetened coconut in a food processor and using that in place of the sugar. If it doesn't keep the Chex's separated I will spoon individual servings onto wax paper.
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