Monday, November 17, 2008

Cinnamon and Sugar Banana Bread

This is a very noddy banana bread recipe the my brother Nate gave me. It is quite wonderful! Very moist.

1 C margarine
1 C sugar
2 eggs
1 C mashed banana
1/2 tsp vanilla
1/2 C sour cream
2 C flour
1 tsp baking powder
1 tsp baking soda

1/4 C sugar
1 tsp cinnamon

Spray the bottom of a large loaf pan and sprinkle half of the cinnamon and sugar mixture onto the bottom of the pan.

Cream sugar and margarine add eggs, banana, vanilla and sour cream. Stir in flour mixture just until incorporated.

Pour half of the batter into the pan and sprinkle on the rest of the cinnamon and sugar mixture. Pour the rest of the batter into the pan

Bake at 350 for 40 minutes or until the top is browned and a toothpick comes out with a few crumbs but now wet with batter.

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